Plant-Based White Sauce – 1ltr
Price £5.50 inc VAT
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This dairy-free white sauce simplifies vegan cooking and is ideal for layering in pasta bakes or thickening soups.
Ingredients:
Reconstituted Vegetable Stock [Water Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Vegetable Oil (Sunflower), Dried Herb],
Vegetable Oil, Modified Starch, Soya Flour, Salt, Emulsifier, Soya Lecithin
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