Oggs Aquafaba Liquid Egg Alternative – 1ltr
Price £7.05 inc VAT
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A versatile, plant-based liquid egg alternative made from aquafaba, ideal for vegan baking and cooking. OGGS Aquafaba delivers similar functionality to eggs, making it perfect for cakes, meringues, mayonnaise and more.
Supplied in a 1L format, it’s designed for foodservice kitchens looking for a reliable, ready-to-use vegan egg substitute with consistent results and minimal prep.
Ingredients:
Liquid chickpea extract
Full product specification available upon request. Brand may vary. Please contact sales for the latest updates.
